The fish protein hydrolysate market size is projected to reach US$ 992.79 million by 2031 from US$ 683.21 million in 2024. The market is expected to register a CAGR of 5.6% during 2025–2031. The rising pet humanization is expected to create a new trend in the fish protein hydrolysate market during the forecast period.

Fish Protein Hydrolysate Market Analysis

The fish protein hydrolysate market is driven by its advantageous properties in animal nutrition and various strategic developments by key players. There is increasing demand for fish protein hydrolysates (FPH) from the pet food industry due to greater awareness of the nutritional benefits of animal protein in pet diets. In addition, the growing aquaculture industry due to increased demand for fish and seafood also propels the requirement for fish protein hydrolysates. As a vast number of fish produce a high volume of waste annually, the waste is processed and used to produce fish protein hydrolysates, driving its market growth globally.

Fish Protein Hydrolysate Market Overview

Fish protein hydrolysates are a nutrient-rich product derived from the enzymatic or chemical breakdown of fish proteins into smaller peptides and amino acids, enhancing digestibility and bioavailability for use in aquaculture feed, animal nutrition, and agriculture. The growing demand for sustainable protein sources, growth in the aquaculture and livestock industries, and the increasing awareness of the nutritious benefits of FPH drive the market growth. Additionally, advancements in hydrolysis technologies and government support for eco-friendly alternatives further propel market expansion.

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Fish Protein Hydrolysate Market: Strategic Insights

Market Size Value in	US$ 498.07 million in 2022
Market Size Value by	US$ 748.66 million by 2030
Growth rate	CAGR of 5.2% from 2022 to 2030
Forecast Period	2022-2030
Base Year	2022

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Fish Protein Hydrolysate Market Drivers and Opportunities

Nutritional Benefits of Fish Protein Hydrolysate in Animal Nutrition

FPH is a great source of protein and nutrients such as phosphorus, calcium, and other minerals. It actively prevents the spread of infectious diseases in animals and boosts their immunity against fungi, viruses, bacteria, and parasites. Consuming FPH regularly promotes muscle development in broiler chickens. Enzymes present in fish protein hydrolysate aid in the gut morphology of broilers by facilitating the digestion of fibrous food, including grains and soybean meal.

Additionally, fish protein hydrolysates are widely used in aquaculture feeds owing to their rich protein content and the ideal balance of amino acids for aquatic animals. FPHs can also enhance metabolic systems in animals, which prevents the risk of infections and diseases. Recently, processing technologies have also enabled the production of higher-quality and more consistent FPH ingredients. According to a 2023 report by Food Engineering Magazine, advancements in enzymatic hydrolysis and sustainable sourcing from fish by-products are driving the scalability of FPH in commercial feed applications. Key players in the market are increasingly leveraging these technological innovations to cater to the rising demand for clean-label functional animal feed ingredients. Therefore, the nutritional properties of fish protein hydrolysate related to animal health contribute to its demand among animal feed industries.

Growth of the Aquaculture Industry

Fish contain low cholesterol and are high in protein, leading to an increased global demand for fish and fish-related products. The Food and Agriculture Organization (FAO) reported that global fishery production reached 92.3 million tons in 2022.

The fishery industry is witnessing a surge owing to improved aquaculture production, changing cultural preferences, and growing demand for seafood and fish. The growing number of fisheries worldwide generates a large volume of waste annually, which can be estimated at 60% of the biomass. The waste generated by fisheries is further processed and used to produce fish protein hydrolysate. Fish farming is among the fastest-growing food production segments globally, which creates a massive growth opportunity for the fish protein hydrolysate market. In addition, fish protein hydrolysate is widely used in aquaculture feed to enhance the survival and growth of fish. FPH also promotes the immunity and overall development of numerous culture species. The composition of amino acids and the FPH peptides is responsible for the healthy growth of various fish species. Several aquafeed producers are actively incorporating health-promoting compounds, such as hydrolysates, proteins, and bioactive peptides, including fish protein hydrolysate, to adopt effective feeding practices. Thus, the growing aquaculture industry is expected to create lucrative opportunities for the fish protein hydrolysate market in the coming years.

Fish Protein Hydrolysate Market Report Segmentation Analysis

Key segments that contributed to the derivation of the fish protein hydrolysate market analysis are purity, form, and application.

• Based on purity, the global fish protein hydrolysate market is segmented into FPH 80%, FPH 90%, FPH 95%, and others. The FPH 80% segment is expected to register the fastest CAGR over the forecast period.
• In terms of form, the market is segmented into dry and liquid. The dry segment held the largest share of the fish protein hydrolysate market in 2024.
• In terms of application, the market is segmented into animal nutrition, pharmaceuticals and nutraceuticals, food and beverages, personal care, and agriculture. The animal nutrition segment is further segmented into poultry, aquaculture, swine, ruminants, pet food, and others. The animal nutrition segment held the largest share of the fish protein hydrolysate market in 2024.

Fish Protein Hydrolysate Market Share Analysis by Geography

The geographic scope of the fish protein hydrolysate market report is divided into five regions: North America, Asia Pacific, Europe, Middle East & Africa, and South & Central America. Asia Pacific dominated the fish protein hydrolysate market in 2024 due to its dominant aquaculture and fisheries sector, which supplies abundant raw materials, such as fish by-products and trimmings for hydrolysis. Countries such as China, India, Vietnam, and Indonesia contribute to the region's aquaculture production, driving the demand for cost-effective, nutrient-rich feed additives such as FPH to enhance fish growth and disease resistance. Additionally, rising seafood consumption, government support for sustainable aquaculture practices, and the need to reduce fishery waste through value-added processing further boost FPH adoption in the Asia Pacific. The region's large livestock and poultry industries also utilize FPH as a protein supplement, while growing awareness of its health benefits in animal nutrition accelerates market growth. Furthermore, the region's advancements in hydrolysis technology and increasing investments in fish processing infrastructure strengthen production capabilities. With a focus on circular economy principles and efficient resource utilization, Asia Pacific remains the key hub for FPH production and consumption, supported by its expanding population, protein demand, and thriving feed industry.

Fish Protein Hydrolysate Market Report Scope

Fish Protein Hydrolysate Market News and Recent Developments

The fish protein hydrolysate market is evaluated by gathering qualitative and quantitative data post-primary and secondary research, which includes important corporate publications, association data, and databases. A few of the key developments in the fish protein hydrolysate market are as follows:

• dsm-firmenich announced the North American launch of Life's OMEGA O3020, the first and only single-source algal omega-3 with the same eicosapentaenoic acid (EPA) to docosahexaenoic acid (DHA) ratio naturally found in standard fish oil, but with twice the potency. (Source: dsm-firmenich, Press Release, October 2023)
• Coromega announced the launch of Coromega Max Gold, an advanced, high-concentration omega-3 fish oil supplement designed to provide maximum health benefits in every dose. (Source: Coromega, Press Release, December 2024)

Fish Protein Hydrolysate Market Report Coverage and Deliverables

The "Fish Protein Hydrolysate Market Size and Forecast (2021–2031)" report provides a detailed analysis of the market covering below areas:

• Fish protein hydrolysate market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
• Fish protein hydrolysate market trends, as well as market dynamics such as drivers, restraints, and key opportunities
• Detailed Porter's Five Forces and SWOT analysis
• Fish protein hydrolysate market analysis covering key market trends, global and regional framework, major players, regulations, and recent market developments
• Industry landscape and competition analysis covering market concentration, heat map analysis, prominent players, and recent developments for the fish protein hydrolysate market
• Detailed company profiles